Take the pre-certification questionnaire
Get Certified
Restaurants Have Enough on Their Plates.
That’s why the GDA offers personalized, high-impact programs with focus on ease of use. And, unlike other certification programs, the GDA brings sustainability within reach by using the most cost-effective solutions. Between the GDA and our parent organization, St. Louis Earth Day, we can offer resources and specialists that can help evaluate your new or existing business’ needs and identify appropriate, cost-effective solutions. To get the conversation started, click below to request a consultation and we will be in touch within two business days.
The Certification Process
The GDA’s comprehensive certification process differentiates restaurants that have demonstrated a commitment to sustainability through practices and policies that shape the way they do business.
What Does it Take to Qualify?
- Ban Styrofoam
- Recycle
- Phase in compact florescent bulbs (CFLs), as replacement requires
- Set goals for improvement in key catagories
- Participate in educational workshops tailored specifically for restaurant stakeholders
- Score above 75 points on the GDA Certification Questionnaire
- Recycling & Waste Reduction
- Sourcing & Procurement
- Water Conservation
- Energy Conservation
- Chemical Use
- Awareness & Education
- Innovation
Upon completion of the GDA Questionnaire, an onsite audit is performed to verify the information. Personalized evaluations are prepared to highlight areas of opportunity. Finally, GDA staff work with restaurants to set goals and deadlines for future improvements.
